Carrot Recipe

1 c. mashed bananas
1 c. sugar
3/4 c. oil
2 eggs
2 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon (opt.)
1 c. grated carrots
1/2 c. nuts

Beat for 2 minutes the bananas, sugar, oil and eggs. Sift together the flour, soda, salt and cinnamon. Fold into the banana mixture. Stir in carrots and nuts.

Bake in a greased and floured 9″x5″x3″ loaf pan for 60 minutes at 350 degrees. Partially cool on rack. Remove bread from pan and finish cooling. Makes 1 loaf.